I made two bentos yesterday. One for me and one for Martin. I was going on a fieldtrip thing.
- Scrambled eggs
- Fried bacon slices
- Fried brunch sausages
- Lightly fried chorizo slices
- Emmentaler cheese sticks
- Red seedless grapes
- Green banana jelly in animal cups
- For Martin only: Wasabi noodle snack
I’ve never been too keen on wasabi so I only packed some for Martin. I found the noodle snack in Søstrene Grene, Odense. It’s dry noodle bits, like out of a instant noodle pack, flavoured with wasabi powder. They’re supposed to be eaten uncooked.
When I came home from the fieldtrip I was starving and decided to give them a try. After 30 mins I had eaten the entire pack. Maybe it’s time to introduce wasabi to my own meals?
I’m sorry for the lack of pictures in here. It seems I lost a bunch when one of my domains were cancelled. I totally forgot to back them up. And as for these bentos, I can’t take any pics. No camera. 
I’m getting one for my birthday, my parents promised, and it’s coming up in 1 month and 1 day from now. That’s May 6th.
Oooh, by the way: I got my 3 new HK bento boxes from eBay this week. Awesome! I love em. I’ll be sure to take pics of my entire collection – as soon as possible!
